Hi, there! I’m Anne, living in Munich, Germany, and at home in my kitchen. I like most any food, except onions, and love creating, trying and messing up new, seasonal recipes and dishes. While I love spending time in my kitchen, in front of my laptop and behind my camera, I also have a full-time job that engulfs none […]
A silky soup with roasted chestnuts and a hint of Riesling, bringing proverbial “Gemütlichkeit” to any kitchen. Vegetarian-friendly!
A quick and easy rice noodle salad, recreating the sweet & tangy flavours of thai and vietnamese cuisine with a straightforward list ingredients.
For a fluffy, fruity and light dessert, try these Blueberry Mini Pavlovas. A little champagne and a hint of pink peppercorn make this dessert go from good to great and a perfect treat for a special night in.
Fry the perfect, medium-rare steak in three simple steps.
White Pretzels are creamy, sweet christmas cookies that delight without any of the traditional christmas flavours.
Christmas kind of sprung on me this year, which is odd, because for once, I would’ve had sufficient time to get in the mood for it. Maybe it’s just the weather: +10°C just doesn’t get you in the mood for mulled wine, candles and 8-hour baking sessions. Luckily, Germany has many beautiful christmas markets, my […]
To be honest, I am not a big fan of fish. Which, apart from the beautiful colours, is probably saying a lot for this risotto, because the amazing combination of flavours is just so worth it! It’s not that I don’t enjoy it, it’s just I always feel it’s somewhat of a hassle to make. I […]
One of my all-time favourite christmas cookie recipe, because Linzer cookies combine all the fun of christmas baking (making the pastry, cookie cutters, decorating) with actual, fruity flavour. Plus, they’re very versatile when it comes to shapes and flavour, because you can switch out your favourite jam as you please.
I love this dish: it requires only 5min of manual effort, including cleanup, has tons of left-overs and the smell of roasted butternut squash with thyme and rosemary is divine.