White Pretzels are creamy, sweet christmas cookies that delight without any of the traditional christmas flavours.
To be honest, I am not a big fan of fish. Which, apart from the beautiful colours, is probably saying a lot for this risotto, because the amazing combination of flavours is just so worth it! It’s not that I don’t enjoy it, it’s just I always feel it’s somewhat of a hassle to make. I […]
I love this dish: it requires only 5min of manual effort, including cleanup, has tons of left-overs and the smell of roasted butternut squash with thyme and rosemary is divine.
Walnuts and Maple are a great flavours any time of the year, but they work especially well for christmas cookies. You can use your favourite cookie cutters for these, they just lose shape a bit in the oven. Don’t worry about it too much, though.
If you’re getting tired of Cinnamon, Cardamom and Oranges by the end of December, these little whoopie pies are a nice change of pace. They’re just as festive, and the calvados certainly doesn’t hurt at the family dinners.
The creamy, rich vanilla taste of Advocat, or “Eierlikör” will always be closely linked with christmas in my head. Being rather potent, both in calories and alcohol, and therefore consumed from tiny glasses, making it all the more delicate. Alternatively, you can mix it with hot milk and whipped cream, to make a hot punch […]